Bust & buttock firming action

1. Aqua c.s.p. 100

   Carbomer 0,500

   Potassium sorbate 0,600

2. Alcohol denat 0,500

   Hydroxyethylcellulose 0,100

3. Caprylic/capric triglyceride 2,000

   Decyl oleate 2,000

   Glyceryl stearate 3,000

   Cetearyl ethylhexanoate 7,000

   EGG YOLK EXTRACT 2,000

   Potassium cetyl phosphate 0,400

   EMULGAR BG-7 EMULSIFIER 2,000

   Tocopherol 0,050

4. BODY FIRMING COMPLEX 3,000

   HYDROLYZED FOUR VEGETABLE PROTEINS 2,000

   SNAIL MUCUS CONCENTRATE 2,000

   HYDROACTIVE MOISTURIZING COMPLEX 0,500

5. Triethanolamine 0,480

   Aqua 0,500

6. Parfum c.s.p. 100


PROCEDURE

Heat the water and 3. components at 75-80°C. 

Add carbomer on water incorporating it well with turbine agitation. Next, add 2 components.

Emulsify pouring out 3. components on 1.+2. components with turbine agitation. Continue stirring to complete the said emulsion (10-15 minutes). Allow to cool with slow stirring (paddle), at about 50ºC added 4. components, with turbine agitation.

 Add 5. mixture components with slow stirring (paddle). Continue stirring until complete incorporation. Finally, between 35 and 40°C, perfume with slow stirring.

Note: pH should be between 6.0 and 6.5. If necessary, adjusted with triethanolamine.


Products supplied by BIOGRÜNDL, S.L.